The smart Trick of Beijing Red Pepper That No One is Discussing
Most cooks look at paprika when preparing dishes like deviled eggs or potato salad, utilizing it much more for shade than taste. This is this type of shame, as they do offer a unique flavor. I remarkably suggest splurging to batter and deep fry the beef, on the other hand, it's possible you'll stir fry the beef as a substitute (Guidance involved)